Key Features Drag the bar or swipe to explore →
01
2020 mm Saw Blade
A durable 2020 mm saw blade provides reliable cutting performance for professional meat and bone preparation.
02
300 mm Cutting Height
A maximum cutting height of 300 mm provides increased capacity for handling larger meat and bone portions.
03
304 Stainless Steel
The 304 stainless steel body provides a durable construction suited to professional food preparation environments.
04
1500 W Motor
A powerful 1500 W motor provides dependable performance for regular commercial meat and bone cutting.
05
Countertop Design
The countertop configuration provides increased cutting capacity without requiring a floor-standing machine.
06
3-Pin Plug
Operating from a 220–240 V supply, the FER-300 uses a convenient 3-pin plug connection.